Anthony Bourdain Tickets

Between his hit television show, No Reservations, and his frequent appearances on television's most popular chef competition, Top Chef, Anthony Bourdain has gained quite a reputation for being one of television's most interesting personalities. Sure, he can cook, but his edgy, often raw, personality is what makes him the television success that he is today.

The History of Anthony Bourdain Tickets

Born in 1956, Anthony Bourdain got his first taste of success, so to speak, when he graduated from the internationally acclaimed Culinary Institute of America. From there, Bourdain began a successful run in many of New York's best kitchens, including the Supper Club, One Fifth Avenue and Sullivan's.

He gained a great deal of popularity with the public, however, when he began publishing work in The Times, the New York Times, and the Face. He is still a contributor to Food Arts magazine.

Aside from being the executive chef of Brasserie Les Halles, Anthony Bourdain has written crime novels, as well as several exposes of New York City restaurants. A book, Kitchen Confidential: Adventures in the Culinary Underbelly, followed up this scathing expose, thereby catapulting Bourdain's success into the mainstream.

Anthony Bourdain got his first taste of television in 2002, when he circled the globe, tasting extreme cuisine for the Food Network. He followed this television stint with the popular book, A Cook's Tour in Search of the Perfect Meal, and several years later, published a cookbook with over 100 of his favorite recipes. He currently starts in the "culinary adventure" program Anthony Bourdain: No Reservations and frequently appears on Bravo's Top Chef.

Anthony Bourdain Tickets: What to Expect

Anthony Bourdain, in addition to being executive chef of his own restaurant in New York City and traveling the world for his hit television show, gives lectures on everything from extreme cuisine to achieving success in the culinary world.

His success and his cunning wit, along with his often rambunctious personality, have made him an instant success in the media, while his cooking expertise has made him highly regarded in the culinary world. He is fiercely honest, raw at times, and cunning at best. From traveling around the world to working in some of the country's most highly acclaimed restaurants, Bourdain has a considerable amount of knowledge and unique insight when it comes to all things culinary.

Anthony Bourdain Tickets: Who Should Attend?

Anthony Bourdain lectures are usually peppered with profanity and sexual references, making them best left to adults.